Axgro Foods Ltd is a family owned company based in West Butterwick, North Lincolnshire. Since 1978, the company has been in the forefront of adding value to locally grown vegetables, serving national and regional customers in retail and foodservice markets in the UK as well as a growing export trade.
The business is now a highly sophisticated modern food manufacturer with over 50,000 sq ft of closely controlled production space. We are fully accredited to BRC Higher standard by EFSIS and are a key supplier to a number of the UK and European supermarket groups.
Our Facilities include:
High speed peeling and cooking lines for root vegetables
Multi-vac packing lines designed to pack units from 130g to 2kg
Retort cooking vessels with computer control capable of heat preservation of food from gentle pasteurisation to full sterilisation.
Pasta, rice and noodle cooking facilities with a capacity of up to 1 tonne per hour
High Care processing of ready to eat and heatable recipe dishes
Roasting and steaming ovens with a capacity of over 2 tonne per hour
Chilling and freezing facilities throughout the site
Fully automatic apple coating facilities
As a professional food manufacturer, the team includes our highly qualified Development Chef and staff, experienced Technical and Production management, ably supported by HR, Health & Safety and Administrative staff, all dedicated to the company’s primary focus, excellent customer service and excellent product quality.
We are capable of national distribution through our fleet of refrigerated vehicles and through carefully selected third party carriers. All product is fully traceable, in most cases right back to the corner of the field that it was grown in!!
